Tuna Noodle Casserole

By shermom

Ingredients

• 1 (15-ounce) can tuna (drained)
• 1 bag noodles
• 1 cup mayo
• 1/2 teaspoon salt
• 1 can cream mushroom soup
• 1 can milk
• 2 cups grated cheese
• 1 bag corn

Preparation

Step 1

Pre-heat oven 425 degrees. Cook noodles, add tuna, mayo, salt, and corn. Heat soup and milk add cheese til cheese is melted then add all to noodle mixture. Turn into 2 qt. dish and top with more cheese and bake for 20 minutes.