Pumpkin Pie Sugar Cookies (Paleo)

Ingredients

  • 1 cup of almond butter
  • 1 cup of almond flour
  • 3/4 cup of pumpkin puree
  • 1 egg
  • 1/2 tsp of baking soda
  • 5 tbs of coconut sugar + a little extra to sprinkle on top
  • 1 tsp of vanilla
  • 1 tbs of pumpkin pie spice

Preparation

Step 1

Preheat oven to 350 degrees
Combine all of the above ingredients together in a bowl. Mix well until you have a sticky dough.
Line 2 baking sheets with parchment paper and drop rounded tbs size cookies onto the sheet.
Use a the bottom of a glass or the back of a spoon to gently flatten out each cookie.
Sprinkle a tiny bit of coconut sugar on top of the cookies.
Bake for 13 minutes or until edges are golden.

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