SCALLOPED POTATOES

Ingredients

  • 1 bag hash browns thawed
  • 2 cans cream chicken soup
  • 1 can milk
  • 1 c. sour cream
  • 1 c. cheese
  • Onion

Preparation

Step 1

Heat milk and soup. Add sour cream and cheese.
Pour over potatoes, grate cheese on top bake 30 min

You'll also love

You'll also love