0/5
(0 Votes)
Ingredients
- 1-1/4 cup smoked Fish
- 1/3 cup cream cheese
- 1/4 cup mayo
- 1 tablespoon lemon juice
- 1 tablespoon Worcestershire sauce
- 1/4 cup minced onion
- 2 . Garlic cloves minced
- Hot sauce to taste
Preparation
Step 1
Add liquid smoke if fish is not smoked.
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