5/5
(1 Votes)
Ingredients
- Pie:
- 9 " pie crust (Pillsbury red box)
- 1 15oz can pumpkin
- 1 14oz can sweetened condensed milk
- 2 eggs
- 1 t cinnamon
- 1/2 t ginger
- 1/2 t nutmeg
- 1/2 t salt
- Streusel Topping:
- 1/2 C brown sugar
- 1/2 C flour
- 1/4 C cold butter
Preparation
Step 1
Preheat oven to 425*
Whisk pumpkin, cond. milk, eggs, spices and salt.
pour into unbaked crust. Bake 15 mins. Reduce oven to 350* and continue baking 35-45 mins (or until knife comes out clean)
Streusel Topping:
Combine brown sugar, flour and butter until crumbly. After pie has cooked for 30-35 mins, sprinkle on top and continue to bake (about another 10 mins.
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