Apple-Cinnamon Oatmeal Pancakes

By Castrofilippo

Ingredients

• 1/4 cup steel-cut oats
• 1/3 cup skim milk
• 1/4 cup grated apple
• 1 beaten egg
• 2 teaspoons wheat germ
• 1/8 teaspoon cinnamon
• 1/4 cup plus 2 tablespoons whole-grain pancake mix

Preparation

Step 1

1. In a medium bowl, combine 1/4 cup steel-cut oats and 1/3 cup skim milk and let stand 5 minutes.

2. Add 1/4 cup grated apple and 1 beaten egg. In small bowl, mix together 2 teaspoons wheat germ, 1/8 teaspoon cinnamon, and 1/4 cup plus 2 tablespoons whole-grain pancake mix.

3. Slowly add dry ingredients to oat mixture. In a medium skillet, heat 2 teaspoons canola oil over medium heat.

4. Add 1/4 of the batter and cook, flipping once, until pancake is lightly browned on both sides; repeat.