Corn Pudding

By á-46639

Ingredients

• 2 cans corn (1 whole, 1 creamed)
• 1/2 cup sugar
• 2 TBS flour
• 1 tsp vanilla
• 1 tsp salt
• 1 tsp pepper
• 1 cup milk
• 2 eggs

Preparation

Step 1

Beat 2 eggs into the milk, then add remaining ingredients. Dot with butter and bake at 350 for one hour in a greased baking dish.