4.7/5
(13 Votes)
Ingredients
- 3 pounds ground turkey
- 1/4 cup seasoned bread crumbs
- 1/4 cup finely diced onions
- 2 egg whites, slightly beaten
- 1/4 cup chopped, fresh parsley
- 1 clove garlic, peeled and grated
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 teaspoon worcestershire sauce
Preparation
Step 1
In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper. Form into 12 patties.
Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C).
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