Sweet Potato Dumplings

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Ingredients

  • 2 cups sweet potatoes; chopped - medium cubes
  • 1 cup sugar
  • 2 cups of water
  • 1 cup hot apple juice
  • 1/2 cup margarine or butter; softened
  • 1 T vanilla extract
  • 1/2 cup flour
  • 1 egg

Preparation

Step 1

Combine potatoes, sugar, and water in a sauce pan; cook for 15 minutes and then drain well.

Place sweet potatoes in a large bowl

Whip in the butter, vanilla, flour and egg

Pour the hot juice into a large shallow casserole dish
sprayed with non-stick cooking spray.

Drop the sweet potato mixture by tablespoonfuls into the hot juice.

Bake at 350 degrees for 25 minutes

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