- 4
0/5
(0 Votes)
Ingredients
- 3 medium baking potatoes, washed, grated with skins on
- 2 tablespoons grated onion
- 1/4 teaspoon salt
- pepper tp taste
- 1 tablespoon vegetable oil
- 1 tablespoon parsley, washed, chopped
Preparation
Step 1
In a large bowl, mix potatoes, grated onion, salt, and pepper. In a nonstick pan, heat oil over medium high heat. Put potatoes in skillet. Cover and cook over medium low heat until bottom is brown. Turn and brown on other side. Sprinkle parsley on top and serve.
You'll also love
-
BOURSIN GARLIC-FINE HERBS CHEESE... 0/5 (0 Votes) -
Meatloaf (Bob Evans Sausage) 0/5 (0 Votes)
You'll also love
-
Bacon Wrapped Water Chestnuts 0/5 (0 Votes) -
Ginger Shallot Marinade 0/5 (0 Votes)