Slow Cooker Pulled Pickled Beef Sandwiches
By AuntieGooper
Cook the pickled beef while no one is home as the smell is quite pungent.
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Ingredients
- 1 (24 oz.) jar Dill Pickle Spears with liquid
- 2 lb. chuck roast
- pepper to taste
Preparation
Step 1
Place chuck roast in a slow cooker and pour entire contents of dill pickle jar over it. Cover and cook on LOW for 10 hours. Season to taste with pepper. Pull apart meat with a fork
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