0/5
(0 Votes)
Ingredients
- Optional:
- 1 pound tuna sashimi, sliced in 1/2 inch squares
- 2-3 stalks of green onions, chopped
- 3 tablespoons of soy sauce
- 2 tablespoons of sesame seed oil
- Sprinkle of sesame seeds
- salt and pepper to taste
- sugar to taste (optional)
- 1 ripe avocado, cubed
- Cherry tomatoes
- 1 cucumber, sliced
Preparation
Step 1
Add all ingredients together, cover and let this marinade in the refrigerator until you're ready to serve with chopsticks!
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