Potato Chip Clusters

By GinnyG

Ingredients

• 9 ounces white baking chocolate, melted
• 2 cups crushed potato chips
• 1/2 cup chopped Diamond of California® Pecans

Preparation

Step 1

In a large microwave-safe bowl, melt white chocolate. Stir in potato chips and pecans. Drop by tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until set.

Yield: about 3 dozen.