Deviled Bacon-Cheddar Eggs

By á-33360

Ingredients

• 12 hard cooked eggs
• 1 tbsp. Honey
• 4 slices bacon, cooked & crumbled
• 1/2 cup mayonnaise
• 1/4 tsp. pepper
• 2 tbsp. finely shredded cheddar cheese

Preparation

Step 1

Slice eggs in half lengthwise: remove yolks and set whites aside. In a small bowl, mash yolks. Stir in the mayonnaise, bacon, cheese, honey and pepper. Stuff egg whites. Refrigerate until serving.