Mixed Berry Crumble

By á-4928

Course: desserts
PointsPlus™ Value: 5
Servings: 8
Preparation Time: 7 min
Cooking Time: 40 min
Level of Difficulty: Easy

Ingredients

• 2 cup(s) fresh blueberries
• 2 cup(s) raspberries
• 3/4 cup(s) all-purpose flour
• 2/3 cup(s) unpacked light brown sugar
• 6 Tbsp regular butter, melted

Preparation

Step 1

Preheat oven to 350˚F.

Place berries in a medium bowl. In another medium bowl, combine flour and sugar. Remove 3 tablespoons of flour mixture and gently toss with berries. Place berries in an 8-inch square pan.

To make topping, add melted butter to remaining flour mixture; combine well. Crumble little bits of topping all over top of berries. Bake until berries just start to bubble, about 35 to 40 minutes. Cut into 8 pieces; serve warm or at room temperature. Yields 1 piece per serving.