Creamy Shrimp Tacos

By rossboys

Philadelphia Cooking Creme recipe.

Ingredients

• 2 tsp oil
• 1 cup thinly sliced onions
• 1 lb uncooked deveined peeled small shrimp
• 1 tub (10oz) Philadelphia Santa Fe Blend Cooking Creme
• 8 corn tortillas (6")
• 1 cup Mexican style finely shredded four cheese
• 1/2 cup shredded purple cabbage
• 1/4 cup shredded radishes
• 2 Tbsp chopped fresh cilantro
• Juice from 1 lime

Preparation

Step 1

Heat oil in large nonstick skillet on medium-high heat. Add onions; cook and stir 5 minutes. Stir in shrimp; cook 3 to 4 minutes or until shrimp turn pink, turning frequently.

Add cooking creme; cook and stir 2 minutes.

Spoon onto tortillas; top with remaining ingredients.