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Ingredients
- 1 jar (26 oz size) pasta sauce
- 1 package (25 oz size) frozen cheese ravioli
- 1 cup water
- 1 cup shredded mozzarella cheese
Preparation
Step 1
Preheat oven to 375º.
In 13 inch x 9 inch baking dish, evenly spread half of the pasta sauce. Arrange frozen ravioli over sauce. Pour remaining sauce and water over ravioli. Cover with aluminum foil. Bake 45 minutes.
Remove foil and sprinkle with cheese. Bake an additional 5 minutes or until cheese is melted.
Let stand for 10 minutes.
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