Easter Recipes Slow Cooked Apple Brown Betty

By ROBandSEAN

Ingredients

• 3 cups apples - peeled, cored and diced
• 10 slices bread, cubed
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/8 teaspoon salt
• 3/4 cup brown sugar
• 1/2 cup butter, melted

Preparation

Step 1

Directions

Place apples into the crock of a slow cooker. In a medium bowl, toss together the bread cubes, cinnamon, nutmeg, salt and brown sugar. Place on top of the apples and drizzle with melted butter. Cover and cook on Low for 3 hours, or until apples are tender