0/5
(0 Votes)
Ingredients
- 1/2 CUP BUTTER
- 8 OUNCE CREAM CHEESE
- 2 TSP GARLIC POWDER
- 2 CUPS MILK,
- 6 OUNCE GRATED PARMESAN CHEESE
- 1/8 TSP BLACK PEPPER
- 1/2 TSP BASIL
Preparation
Step 1
MELT BUTTER IN MEDIUM SAUCE PAN, ADD IN CREAM CHEESE GARLIC POWDER STIR WITH WHISK TILL SMOOTH ADD IN REMAINING INGREDIENTS , CONTINUE TO WHISK,,, REMOVE FROM HEAT WHEN DESIRED CONSISTENCY, POUR OVER NOODLES AND ENJOY
You'll also love
-
HERB PULLED PORK 0/5 (0 Votes) -
HOME STYLE BEEF STEW 0/5 (0 Votes)
You'll also love
-
PORK APPLE CIDER BRINE BRINE 0/5 (0 Votes) -
SWISS CHEESE SCALLOPED POTATOES 0/5 (0 Votes)