PEACH COBBLER

By á-25051

Ingredients

• 2-29 OZ can2-29 OZ can Sliced peaches drained
• 1cup1 cup Bisquick mix
• 1cup1 cup Milk
• 1/2teaspoon1/2 teaspoon nutmeg
• 1/2teaspoon1/2 teaspoon cinnamon
• 1/2cup1/2 cup butter melted
• 1cup1 cup sugar

Preparation

Step 1

Pre heat oven 375 degrees
In a 8x8 baking dish
stir Bisquick mix, milk, nutmeg and cinnamon together until mixed throughly. Stir in melted butter put into baking dish
In a mixing bowl stir 1 cup cugar with peaches. Spoon peaches over cobbler mix.
Bake for one hour or until crust is golden brown
Serve warm and enjoy it is good cold also and with ice cream is to die for