- 2
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Ingredients
- 1 1/2 cup raisins
- 1 cup water
- 1 cup butter
- 1 1/2 cup sugar
- 2 eggs
- 1 tsp vanilla
- 3 1/2 cups flour
- 1/2 tsp salt
- 1 tsp baking soda
Preparation
Step 1
Cook raisins with water until water is gone. Cool.
Mix remainder of ingredients and add raisins. Roll into small balls and dip in granulated sugar.
Bake at 375 degrees for 10-12 minutes.
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