Key Lime Pie (Olivia's) Version 2

By ArmySister

from Olivia’s, Old Key West Resort

Ingredients

• 1 graham cracker pie shell
• 2/3 cup key lime juice
• 5 large egg yolks
• 1 14-ounce can sweetened condensed milk

Preparation

Step 1

Preheat oven to 350 F.
Whisk egg yolks together gently; d not let them foam. Stirring constantly, slowly add condensed milk and lime juice, mixing thoroughly. Pour mixture into the pie shell. Bake at 350 degrees for 12 - 15 minutes. Do not overbake. Remove cool to room temperature. Chill, covered, until very cold.