Griddled Pumpkin Bread (Liberty Tree Tavern)

By ArmySister

**No longer on menu**

It was served with the Cider-cured Salmon

Ingredients

• 1 tsp ground nutmeg
• 1 tsp ground cinnamon
• 1 tsp Kosher salt
• 2 tsps baking soda
• 3 cups sugar
• 3 cups flour
• 1 TBS water
• 1 cup canola oil
• 4 large eggs
• 1 cup canned pumpkin

Preparation

Step 1

Blend dry ingredients together. Blend all wet ingredients together. Slowly add wet to dry ingredients. Portion into 4 oz "biscuits." Bake at 350 degrees for 15 minutes. If toothpick comes out dry, "Bread" is done.