Apple Yogurt Parfait

By á-174942

Ingredients

• 1 package Stouffer's harvest apples - (12 oz) prepared according
• to package directions and chilled
• 2 containers vanilla yogurt - (8 oz ea)
• 1 package frozen unsweetened strawberries - (10 oz) defrosted
• 3 tablespoons granola or toasted almonds

Preparation

Step 1

Layer yogurt, escalloped apples and strawberries in half of each 3 parfait glasses. Repeat layers. Top with granola. Refrigerate until ready to serve.

This recipe yields 3 servings.