Sausage Cups

By khojnicki

Ingredients

• 1 lb bob evans original roll sausage
• 1 package won ton wrappers
• 1 c Monterey Jack cheese, shredded
• 1 c cheddar cheese, shredded
• 1/2 c ranch dressing

Preparation

Step 1

Preheat oven to 350 degrees F. Crumble sausage into medium skillet. Cook over medium heat until lightly browned, stirring occasionally. Drain. Spray mini muffin tins and insert won ton wrappers to form a small cup. Bake 5 minutes in preheated oven. Allow wrappers to cool. Mix sausage, cheeses and ranch together. Fill won ton wrappers. Bake for 10 minutes until bubbly.