Pork Steak - Baked Breaded

By rainmaker

Ingredients

• Pork Steak
• 1/4 cup flour
• 1 teaspoon salt
• Dash of pepper
• 2 tablespoons water
• 1 egg
• 1 cup dry fine bread crumbs

Preparation

Step 1

Dredge pork steak with flour, salt and pepper.

Add water to slightly beaten egg. Dip meat in egg mixture and then bread crumbs.

Place in shallow open roasting pan.

Bake 1 hour at 350 degrees.