Macaroni Dish by Mary Marsh

By á-2701

Casserole

Ingredients

• 1 can cream of mushroom soup
• 1 can tomato soup
• 1 small onion, chopped and slightly cooked
• 2 cups of macaroni cooked 5 min.
• 1 lb and a little bit ground beef cooked until the red is gone.
• 1/2 cup water
• Season to taste
• Add sliced cheese on top

Preparation

Step 1

Cook in 350 oven about 30 or 40 mins, until bubbly and cheese melts,
I sometimes add some mushrooms.