Blueberry Apple Sauce Loaf

By knrr2003

Ingredients

• 1/4 cup butter, softened
• 3/4 cup sugar
• 1/4 cup applesauce
• 1/4 cup apple juice
• 2 eggs
• 1/2 cup milk
• 1 tsp vanilla extract
• 1-3/4 cups all-purpose flour
• 1/8 tsp salt
• 1 tsp baking powder
• 1 cup fresh or frozen blueberries
• TOPPING
• 2 tsp sugar
• 1 tsp ground cinnamon

Preparation

Step 1

In a mixing bowl, cream together butter, sugar, applesauce and apple juice. Beat in eggs, milk and vanilla. Combine flour, salt, and baking powder; add to creamed mixture just until combined. Gently fold in blueberries. Pour into greased 9x5x3-in loaf pan. Combine sugar and cinnamon; sprinkle over top. Bake at 350f for 45-55 minutes or until a toothpick inserted in center comes out clean. Cool for 10 minutes before removing from pan to wire rack to cool completely.