Tart Orange Syrup

By Laken

Ingredients

• 3/4 cup orange juice
• 1 tablespoon cornstarch
• 1/2 cup sugar
• 2 tablespoons (1/4 stick) unsalted butter
• 2 teaspoons fresh lemon juice
• 1 teaspoon grated orange pee

Preparation

Step 1

Stir orange juice and cornstarch in small saucepan until smooth. Add sugar and stir over medium heat until thick, about 8 minutes. Add butter, lemon juice and orange peel and stir until butter melts.