5/5
(1 Votes)
Ingredients
- 1 cup(s) fresh pineapple, finely diced
- 1 (8-ounce) firm-ripe peach or nectarine, diced
- 1/2 cup(s) red bell pepper, finely diced
- 3 tablespoon(s) chopped fresh mint
- 1 shallot, minced
- 2 tablespoon(s) lime juice
- 1 tablespoon(s) honey
Preparation
Step 1
Combine all salsa ingredients
You'll also love
-
Nugget Salmon Scampi 5/5 (1 Votes) -
Pulled Pork/Martha Stewart 5/5 (1 Votes)
You'll also love
-
Nordstrom's Tomato Basil Soup 4.5/5 (2 Votes) -
Lemonade from Cook's Illustrated 4.5/5 (2 Votes)