GLAZE APPLE CIDER HONEY

By Beefman-2

Apple honey glaze for hams

Ingredients

• 1/2 CUP MAPLE SYRUP
• 1/2 CUP BROWN SUGAR
• 1/2 CUP APPLE CIDER OR JUICE
• 1 TBSP DIJON MUSTARD
• 1 TSP CINNAMON
• 1/8 – 1/4 TSP GINGER
• 1/8 – 1/4 TSP ALL SPICE
• 1/4 TSP GROUND CLOVES

Preparation

Step 1

NOTES: HEAT GLAZE AND STIR TILL ALL INGREDIENTS ARE COMBINED AND THICKENED
TO YOUR LIKING, THOUGH NOT SUPER THICK, APPLY TO MEAT AND LET CARAMELIZE