0/5
(0 Votes)
Ingredients
- 2 Cups Crab Meat
- 16 oz. Cream Cheese, softened
- 1/2 Cup Sour Cream
- 4 Green Onions, chopped
- 1 1/2 tsp. Worcestershire Sauce
- 2 Tbs. Powdered Sugar
- 1/2 tsp. Garlic Powder
- 1/2 tsp. Lemon Juice
Preparation
Step 1
Mix softened cream cheese, sour cream, sour cream and crab meat. Add remaining ingredients and bake for 30 minutes at 350 degrees. Serve hot with chips, crackers, or fried wontons.
You'll also love
-
Salmon Burgers 0/5 (0 Votes) -
BLACK GARLIC AÏOLI 0/5 (0 Votes)
You'll also love
-
Roast Monkfish in Sake Broth 0/5 (0 Votes) -
Lobster Dipping Sauce 0/5 (0 Votes)