Turkey Soup

By Jacky H

Ingredients

• Turkey Carcass (keeping meat for the soup)
• Cooked noodles (your choice)
• Bay Leaf
• Carrots
• Onions
• Celery
• Cooked Turkey
• poultry seasoning
• sage
• thyme
• marjoram

Preparation

Step 1

Boil turkey carcass with onion, carrots, parsley, thyme, bay leaf, celery tops and pepper

Bring to boil and simmer for 4 hours skimming off foam from the top

Strain broth

Add chopped carrots, onions and celery in equal parts

Add seasoning: poultry seasoning, sage, thyme and marjoram.

Cook until vegetables are cooked

Add turkey meat and cooked noodles