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Ingredients
- 1 can Campbells Cream of Shrimp Soup
- 1 8 ounce package shredded sharp cheese
- 3/4 cup shrimp cut up (or can of shrimp drained)
- 1/4 teaspoon Tabasco sauce
- 1 round loaf of bread
Preparation
Step 1
In a small glass bowl, combine all ingredients until blended and microwave until mixture is smooth and bubbly.
Cut out large round section of bread and cut into pieces. Pour shrimp dip into bread bowl and serve on a platter surrounded by cut up bread pieces.
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