- 4
- 10 mins
- 55 mins
0/5
(0 Votes)
Ingredients
- 4 pork chops
- 1 T. oil
- 1 1/3 c. uncooked long-grain rice
- 1 c. orange juice
- 1 can chicken rice soup
Preparation
Step 1
Brown pork chops in oil, drain. Place the rice in an ungreased shallow 3-qt. baking dish; pour orange juice over rice. Top with pork chops and soup. Cover & bake at 350 degrees for 40-45 minutes.
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