Mini Beef Fajita Bites

By JLZD

Your choice-appetizer, snack or mini meal. A tasty combination of seasoned beef with crunchy chips topped with Chedder cheese and guacamole.

Ingredients

• 1 lb. ground beef
• 2 Tbsp. water
• 1 pkg. gajita seasoning
• 1/2 cup salsa
• 1 pkg. mini corn chip shells
• Shredded Chedder cheese
• 1 pkg. guacamole, thawed & mashed (Schwans-#746)

Preparation

Step 1

1. Brown ground beef

2. Stir in water, fajita seasoning and salsa. Cook an
additional 3 minutes.

3. Place mini shells on a serving plate. Spoon fajita
filling into each shell and top with cheese and a
dollop of guacamole.