Cucumber Sandwiches with Sun-Dried Tomato Chive Cream

By á-830

Ingredients

• 12 slices Pepperidge Farm Thin Slice Bread
• 1 large English cucumber - thinly sliced
• 4 ounces cream cheese - softened
• 1 garlic clove - minced
• 1/4 tsp cayenne pepper - or a pinch to taste
• 1/4 cup chopped drained oil-packed sun-dried tomatoes
• 2 Tbsp chopped green onion or chives
• lemon pepper
• salt to taste

Preparation

Step 1

Mix everything but bread and cucumber. Spread bread with cream cheese mixture. Top with cucumber slices. Salt and pepper cucumber. Place sliced on top and cut sandwich into 4 triangles.

Optional: Dip one edge of sandwich into sour cream and dip in chopped chives as garnish.