4.6/5
(12 Votes)
Ingredients
- 40-50 medium to small pears
- 1 1/2 C sugar
- 2 t cinnamon
- 1/4 t ground cloves
Preparation
Step 1
Peel, core, chop and puree pears.
Blend pear puree with the sugar and spices in a crockpot/slow cooker.
Cook uncovered on high stirring occasionally until reduced by half.
Can or freeze until needed.
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