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Ingredients
- 1 tsp chopped fresh sage
- 1 tbsp minced garlic
- 1 tsp salt
- 1/4 tsp pepper
- 1 2.3/4 lb boneless pork loin roast
- 1 jar pork gravy
- 4 medium apples
Preparation
Step 1
cover and cook on low 5 to 7 hours add apples
the last hour of cooking
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