Substitute/homemade jiffy corn bread mix

By

bread

  • 1

Ingredients

  • 2/3 cup all-purpose flour
  • 1/2 cup yellow cornmeal
  • 3 tablespoons granulated sugar
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 2 tablespoons vegetable oil

Preparation

Step 1


Combine first 5 ingredients in a bowl, mix well. Store in covered container until needed.

When a recipe calls for a jiffy corn bread muffin mix just whisk in the
vegetable oil and mix until dry mixture is smooth and lumps are gone.
and you have your substitution.

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