Banana Chocolate Chip Muffins

By á-174942

Ingredients

• 1 cup unsalted butter - (2 sticks)
• 2 cups granulated sugar
• 2 large eggs
• 4 medium bananas mashed
• 1/3 cup milk plus
• 1 tablespoon milk
• 4 cups King Arthur 100% white whole-wheat flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups chocolate chips
• 2 cups toasted walnuts chopped

Preparation

Step 1

Preheat oven 325 degrees.

Cream the butter and the sugar together on speed #3. Add the eggs, banana and milk.

Mix dry ingredients together and add to the creamed butter. Add chocolate and walnuts on speed #1.

Scoop into 18 greased muffin cups. Bake at 325 degrees for 20 minutes. Cool in pan 10 minutes.

This recipe yields 12 servings.