Crab Cake

Ingredients

  • l lb crab meat
  • 2 eggs
  • 1 TBS mayo
  • 1 tsp dijon mustard
  • 1 tsp horseradish
  • parsley
  • 1 cup bread crumbs sauted in butter with herbs

Preparation

Step 1

mix all ingredients together and form in 4 cakes. Refrigerate to firm up

Saute in butter

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