Hasselback Potatoes

  • 50 mins

Ingredients

  • 2 baking potatoes
  • olive oil
  • sea salt
  • pepper
  • herbs
  • garlic

Preparation

Step 1

cut most of the way through the potatoes at 1/8-inch intervals
combine the remaining ingredients and brush over the potato making sure the oil seeps between the slices
bake, uncovered, at 450 for 45 minutes to an hour
sprinkle with more fresh herbs

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