Pineapple Casserole

By á-5543

Ingredients

• 1 (20oz.) can pineapple chunks - drain and save juice
• 1/2 c. sugar
• 3 T. flour
• 1/4 c. melted butter
• 3 T. pineapple juice
• 15 Ritz crackers, crushed
• 1 c. grated cheddar cheese

Preparation

Step 1

Spray shallow dish. Combine crackers with melted butter and set aside. Mix sugar, flour, and pineapple juice. Pour into dish. Spoon on pineapple. Sprinkle with cheese then cracker mixture. Bake 25 minutes at 350 degrees.