Cherry Oatmeal Crisp

By á-10847

Cherry oatmeal crisp are great topped with whipped cream! This recipe is so good it will become one of your favorites!

Ingredients

• 1 (21-ounce) can cherry pie filling
• 3/4 cup packed brown sugar
• 3/4 cup all-purpose flour
• 3/4 cup old fashioned oats
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 teaspoon salt
• 1/2 cup butter
• Whipped cream, optional

Preparation

Step 1

Spread pie filling into a greased 9-inch square baking dish.

Combine the next six ingredients in a bowl. Cut in butter until the mixture resembles coarse crumbs; sprinkle over filling.

Bake at 375°F for 35 to 40 minutes or until golden brown.

Top with whipped cream and dig in!