Perfect Peach Cobbler

By Susan52

Ingredients

• For the Topping:
• 3 cups sliced peaches
• 1 tablespoon of lemon juice
• 1 beaten egg
• 1 cup of sifted flour
• 1/2 teaspoon of salt
• 6 tablespoons melted butter
• 3/4 cup sugar
• 1 tablespoon natural sugar, for garnish.

Preparation

Step 1

Preheat oven to 350 degrees F.

Place peach slices on bottom of prepared baking dish.
Sprinkle with lemon juice.
Sift dry ingredients together.
Make a well.
Add egg, tossing with fork until crumbly.
Spread loosely over peaches.
Drizzle with melted butter.
Sprinkle natural sugar on top for sparkle.
Bake at 350 degrees F for about 40 minutes or until golden brown on top.
Serve with whipped cream or scoop of ice cream.