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Ingredients
- 1 Pound Crawfish
- 2 cups Cheddar Cheese
- 1 Stick Butter (softened)
- 1 can Cream Corn
- 1 cup Onions (Chopped)
- 1/2 ½ cup Green Onions (Chopped)
- 1/2 ½ cup Bell Pepper (Chopped)
- 1 package Cornbread mix
- 3 eggs
- 1 Tablespoon Baking Soda
- 2 Tablespoons Tony Chachere’s Seasoning
- 2 Jalapeno Peppers (Chopped)
Preparation
Step 1
Bake in a preheated oven for 55 minutes.
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