Creamy Corn & Zucchini

By HeatherS

Ingredients

• 2 Tbsp. Kraft Zesty Italian Dressing
• 2 cups fresh corn kernels
• 1 zucchini, chopped
• 1/2 cup chopped onions
• 1 cup Kraft Double Cheddar Shredded Cheese
• 1/2 cup sour cream
• 1/4 cup fully cooked bacon pieces
• 1 Tbsp. chopped fresh cilantro

Preparation

Step 1

HEAT dressing in large skillet on medium-high heat. Add vegetables; cook and stir 8 to 10 min. or until crisp-tender. Remove from heat.

STIR in cheese and sour cream; cook on medium heat 3 to 5 min. or until cheese is melted and mixture is heated through, stirring frequently.

TOP with bacon and cilantro.