Antipasta

Ingredients

  • 1/2 head cauliflower clumps, cut florettes and slice
  • 2 carrots 2" strips
  • 2 celery 1" strips
  • green pepper 2" pieces
  • 4 oz pimentos
  • 2 oz olives (or skip pimentos and use 6 oz olives)
  • 3/4 c. wine vinegar
  • 1/2 c. oil
  • 1/4 c. water
  • 2 TB sugar
  • t salt
  • 1/2 t oregano
  • 1/4 t. pepper

Preparation

Step 1

Bring to a boil: wine vinegar, oil, water, sugar, salt, oregano, and pepper. Pour over the other ingredients.

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