Crawfish Cornbread

By á-2827

Ingredients

• 1 cup cornmeal (plain)
• 1/2 tsp baking soda
• 1 tsp salt
• 1/4 cup cooking oil
• 1 can cream style corn
• 2 eggs 1/2 pound grated sharp chedder cheese
• 3 chopped jalapeno peppers
• 1 cup chopped onions
• 1 pkg crawfish tails

Preparation

Step 1

Mix all ingredients as listed in large mixing bowl.

Mix thoroughly. Pour ingredients into lightly greased iron skillet .

bake 45 minutes at 350 degrees